openings hours

Monday - Friday 7AM - 2PM    Dinner 5PM - 10PM      |      Saturday - Sunday 7AM - 10PM
reservation number: (086) 100-5826

our specialities

Pla Ka Pong Tod Sam Rod

฿ 450

Deep-fried seabass in hot and sour sauce

Pad Thai Goong Sod

฿ 130

Stir-fried rice noodle with shrimp

Khao Ob Mapraow On

฿ 150

Baked rice served in young coconut with chicken

Kra Beuang Talay

฿ 150

Seafood pancake

Yam Nuea Yang

฿ 190

Thai hot and sour charcoal grilled beef salad

Nuea Gae Pad Nam Mun Hoi Jarn Roan

฿ 280

New Zealand lamp sautéed with oyster sauce served in a hot pan

Tom Tum Goong

Regular : 220.- / Hot Pot : 300.-

Thai spicy shrimp soup

Dry red curry of bean curd and shitake mushrooms

Thai hot and sweet roasted duck red curry cooked in coconut milk

Sauteed crab meat with yellow curry powder

Kao Soi Gai

120.-

Egg noodles with chicken in curry soup

Rice cracker with minced pork and shrimp curry dip

Mieng Kum

120.-

Traditional thai appetizer-lime, dried shrimp, peanut, ginger, deep-fried coconut, chilli,Shallots and special sauce, wrapped in an herb leaf

with sautéed foie gras, parsley and parmesan

Deep-fried banana with honey